For Outdoorsmen, by Outdoorsmen
Fillet Knives & Disposable Cutting Boards
Clean your catch on the tailgate, the dock, or the cooler lid. Fold up the mess and toss it.
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8” Premium Flayboard Fillet Knife
A Cut Above the Rest
- Precision-crafted 8" German steel blade for unparalleled sharpness and durability
- Ergonomic rubber handle ensuring a secure, comfortable grip even when wet
- Perfect balance for effortless filleting of all fish sizes
$19.99
Disposable Cutting Boards
18” x 36” Disposable Cutting Mats
Generous Size
Oversized Surface: 18" x 36" workspace for your biggest catches
Compact Design
Easy Transport: Folds to compact 9" x 12" size for convenient packing
Easy Cleanup
Clean and Simple: Use once, then dispose - no cleanup required
Built-in Ruler
Built-in Ruler: Measure your catch right on the board
$9.99 per 3-pack
Add to cartFor Outdoorsmen, by Outdoorsmen
Our passion is your passion - we create products that we use for the activities that we enjoy. We use our Fillet Knives and disposable Flayboards to actually fillet the fish that we catch and eat!
How to fillet
Learn About Filleting Fish
Preparation
Scale the fish if needed: Hold the fish by the tail and use the fish scaler or spoon to scrape the scales from the tail towards the head. Do this on both sides until all scales are removed. Rinse the fish under cold water.
Positioning The Fish
Lay the fish flat on its side on a cutting board. The head should be facing away from your dominant hand if you're right-handed, with the belly facing you.
Cutting Along The Backbone
Turn the knife so it is parallel to the backbone. Begin to cut along the length of the fish, keeping the blade against the spine to minimize waste. Use gentle, smooth strokes. Work your way from the head down to the tail, gradually separating the flesh from the bone.
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30 Day Money back Guarantee
We’re so confident you’ll love Flayboard products that we offer a risk-free 30-day money-back guarantee. If you’re not completely satisfied, just let us know within 30 days, and we’ll give you a full refund—no questions asked!